At Elpedio’s Ristorante, we take pride in serving fresh, delicious Italian meals in an environment that feels like home. Our scratch kitchen crafts every dish using only the finest ingredients to ensure that it is of the highest quality, because you deserve it. It was the vision of our father, Elpedio, and it lives on through his sons to this day.
Low Country Clam Chowder
People's Choice Winner 2022 Clam Jam "Best Chowder" Competition
Taglieri di Salume e Formaggi (Charcuterie Board)
Zuppa di Nozze Italiana
(Italian Wedding Soup)
(Boneless Ribeye Steak)
Carne di Maiale Disossata Milanese (Pork Chop)
Tagliatelle al Ragu alla Bolognese (Pasta Bolognese)
Vitello alla Marsala
Pesca de Mari
Our story began in 1977, when Elpedio “Pete” Pettinelli purchased the building once known as the Seipsville Hotel. After years of tedious renovations and restorations, our restaurant officially opened its doors in 1981.
Elpedio was a total family man with a passionate goal to present great tasting Italian food and wine. He always felt dining was an important time to be with the ones you love and enjoy each other’s company along with excellent house-made food.
Over the past forty years, the restaurant has gone through many changes, and we ultimately decided that the best way to honor our father’s dream is to incorporate an Old World concept of fine Italian cuisine dating back to our original roots, with Italian family recipes passed down over generations.
With that decision, we transformed The Pub at Seipsville into Elpedio’s Ristorante - Your neighborhood Italian kitchen where you’ll find a variety of classic and modernized Italian dishes made from scratch with high-quality ingredients by our exceptionally-talented chef and served fresh.
After completing current renovations, Elpedio’s Ristorante officially opened its doors on Sunday May 1, 2022.
Elpedio’s four sons Louis, Peter, Dino, and Dero strive to bring their combined passion for great food and wine to each of our customers every day.
“The Four Jersey Brothers” wish to take this opportunity to invite you, your family, and your friends to come try our creative menu and wine list.